CHAROLAIS
The best products of French gastronomy
An episode from the series FRENCH DELICATESSEN
Format: HD
Duration: 26’
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Available version: French
Rights: All Rights | Worldwide
Synopsis
The Saône-et-Loire region has extensive livestock breeding and trading is still done the old way at the cattle market.
While the « cacou » is celebrated by its brotherhood, some are engaged in snail farming or in tending old vines.