THE EMBIEZ ISLAND
The best products of French gastronomy
An episode from the series FRENCH DELICATESSEN
Format: HD
Duration: 26’
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Available version: French
Rights: All Rights | Worldwide
Synopsis
On Embiez island, near Toulon, Jean-Christophe and his son harvest shellfish.
The island's only winegrower walks us through his vineyards, which are subject to the sea spray.
We discover the local underwater biodiversity.