THE ATLANTIC MEDOC

The best products of French gastronomy

An episode from the series FRENCH DELICATESSEN

Format: HD
Duration: 26’
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Available version: French
Rights: All Rights | Worldwide

Synopsis

In the M├ędoc region, Elise Uijttewaal and her father Adrien manage the Saint Hilaire estate.

Bertrand Lung tells us about his oyster production in the marshes.

We then discover the region's nature reserves.