The best products of French gastronomy

An episode from the series FRENCH DELICATESSEN

Format: HD
Duration: 26’
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Available version: French
Rights: All Rights | Worldwide


Surrounded by Toulouse, Albi and Carcassonne, the Castres region once drew its wealth from pastel. Today, it is the pink garlic of Lautrec which makes it famous.

This is a region of contrasts where delicacies are everywhere.