Stories and recipes to shine at dinners

An episode from the series THE GLOBE-COOKER’S RECIPES

Format: HD
Duration: 14’
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Available version: French
Rights: All Rights | Worldwide except France


The nutmeg flavors bechamel sauces, flans or mashed potatoes.

Fred tells us that this old-fashioned spice changed the destiny of one of the biggest cities in the world.

He honors both the spice and the city by cooking a gourmet yet surprising recipe.