TRADITION ON A PLATE
Ancestral recipes on the endangered list
Format: HD
Duration: 10x30’
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Available version: English
Rights: All Rights | Worldwide
Synopsis
Polynesian chefs Monique and Henry Heke demonstrate how to cook delicious traditional New Zealand Maori food in their own home kitchen in a nod to their indigenous heritage. Indeed, even the simplest of ancestral recipes is currently on the endangered list.
This series is not merely a cooking show as the treatment and style are all about the stories, the memories, and the smells.