MASTERS OF VANILLA
The taste of Nature
An episode from the series MASTERS OF SAVOURS
It is one of the favorite spices of lovers of sweet things. Its evocative name is synonymous with subtle aromas.
However, it must be authentic because for purists, like pastry chefs or ice-cream makers, vanilla can only be natural. Unfortunately, the market has gone wild and artificial flavor retailers are everywhere.
This film takes us on a journey from Madagascar's primary forests to the islands of Polynesia where growers have one obsession: to magnify this green vine for the pleasure of our taste buds.